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  1. Home
  2. Things to do
  3. Food & Drink

Scottish food and drink

Discover why Scotland’s food and drink is celebrated around the world.

Get a flavour for what Scotland has to offer

Taste the fresh catch of the day caught in our crystal-clear waters or be transported to rugged forests with succulent cuts of meat and game. Unwind after a day of sightseeing with a warming dram of whisky in hand, or experience fine-dining in loch-side restaurants – Scotland’s immaculate food & drink scene has you covered.

Haggis – Scotland's national dish

Traditional Scottish food dishes to try

Scottish whisky

9 of the best seafood shacks in Scotland

Michelin-Star restaurants & fine dining

Seasonal food calendar

Gin tours & tastings

9 of the best fish & chip shops in Scotland

8 of the best places to get ice cream in Scotland

Beer & breweries

Top outdoor dining spots in Scotland

7 Heavenly hot chocolate spots in Edinburgh

What kind of food will I find in Scotland?

Scotland is a very cosmopolitan country. During your visit, you’ll find restaurants specialising in food from many different cultures. Eating local is very important in Scotland and you'll find lots of restaurants that proudly serve dishes made from locally sourced ingredients. What could be better than trying a mouth-watering new dish in the place where the ingredients were farmed?

Tasty tours, trails, and experiences

Immerse yourself in all the flavoursome corners of Scotland with an experience that highlights some of the best produce and dishes you can find. Pick from cookery classes and foodie trails to distillery tours and even foraging for your own ingredients to use in your favourite recipe. 

  • Cookery classes - cook up a storm and take away expert tips and tricks on how to get the best out of your Scottish ingredients. 
  • Foraging - learn how to safely forage for berries, mushrooms and more before adding them to your next hearty Scottish meal. 
  • Distillery tours - sample a tipple or two at one of Scotland's authentic distilleries, where you can hear tales about the intricate distilling process that creates our unique 'water of life'. 
  • The Seafood Trail - pair up our magnificent coastal landscapes with trying some delicious local seafood that will get your mouth watering and tastebuds tingling. 
  • Scotland's Chocolate Trail - if you have a sweet tooth, you're in luck. Sample creations from award-winning artisan producers that will give you a new appreciation for the chocolate craft. 
  • The Scottish Cheese Trail - discover producers up and down Scotland that carefully craft a range of cheese to satisfy all palettes, from Orkney and Perthshire, to Edinburgh, Fife and more. 
  • The Ultimate Scottish Bakers Trail - find Scotland's fresh loaves, sweet shortbread, flaky pastries, and hearty pies created by talented bakers all across Scotland.

Yarrow Cookery School, East Lothian

A group of people at Yarrow Cookery School, East Lothian

Foraging experience with Rvival at Monachyle Mhor Hotel

Foraging experience with RVIVAL at Mhor Wild Stays

Seasonal food calendar

Find out the best produce available each season, so you can order incredible dishes and create your own sustainable and local Scottish food at home.

Find fresh ideas

Food & drink events in Scotland

Every year, Scotland proudly showcases food and drink producers through various events and festivals. It’s a great way to expand your knowledge on Scottish food and drink brands while also sampling some of the best cuisine in the country. Tuck into a variety of flavours, tastes, and creations all in one place and enjoy the buzz that comes with Scotland’s food & drink scene. Here are just a few to add to your list:  

Fife Food & Drink Week – for one week only in March, celebrate Fife’s culinary scene with tasty events and special menus. 

Springfest, Loch Lomond – held annually in April, this family-friendly festival offers cooking demonstrations, street food, and lots of fun activities to keep the little ones entertained.  

Edinburgh Foodies Festival – see celebrity chefs come to the city in August. Delight your palate with food tastings and live musical entertainment.  

Scottish Wild Food Festival, near Glasgow – held in September, enjoy a food festival with a difference. Forage for your supper and cook up a storm with the ingredients you found to create a tasty meal.  

Bowhouse Market Weekends, Fife – held on the second weekend of each month (except January), see the best local food and drink traders from across Scotland.

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Spotlight: a foodie guide to Fife

Don’t just take our word for it, learn the best tips, tricks and recommendations from fellow visitors who have already experienced some of Scotland’s delights. Read up on their travels and add some more ideas and day trips to your itinerary. 

Influencer Pippa (@eatinburgh) has pulled together some of her favourite foodie spots and hidden gems to try across Fife. 

“Both the excellent produce grown here and the quality of food establishments in the area make Fife a food lovers paradise. All the villages in the East Neuk are gorgeous and ideal for exploring over a weekend. 

Thanks to its proximity it’s also ideal for a weekend trip from Edinburgh or Glasgow.” 

Watch Pippa's foodie trip to Fife on Instagram

Pippa (@eatinburgh) in Crail

© @eatinburgh

Experience Michelin-star restaurants and fine dining

Treat yourself to an evening of luxury dining with 16 prestigious Michelin-star restaurants located in mesmerising destinations across Scotland. 

Learn more about Michelin-star dining in Scotland

Almost everything you need to know about Scottish cuisine

Dive deeper into our foodie heritage, as we answer your questions about traditional food and drink, Michelin stars, veggie options and more. 

What foods are produced in Scotland?

There are many Scottish foods that have been granted European protected status. This identifies high-quality products that are unique to a particular region. This includes:  

  • Scotch beef  
  • Scottish wild salmon  
  • Traditional Ayrshire Dunlop cheese  
  • Arbroath Smokies  
  • Scottish farmed salmon  
  • Scotch lamb  
  • Shetland lamb  
  • Orkney beef  
  • Orkney lamb  
  • Stornoway Black Pudding  
  • Orkney Scottish island cheese

Is there anywhere I can see food and drink being made?

Yes, there are a number of cheese makers, ice cream makers, and smokehouses you can visit. Some farmers markets also offer cooking demonstrations, so you can see the produce being turned into a tasty meal and pick up recipe tips. You can also head on a distillery tour to see the intricate whisky making process for yourself. Don’t forget to try a dram or two! 

Discover food producers in Scotland 

Find a whisky distillery tour in Scotland


How many Michelin star restaurants are there in Scotland?

Scotland is proudly home to 16 Michelin star restaurants which are celebrated for their outstanding cuisine. The Michelin Guide awards restaurants up to three Michelin stars for excellence. Currently there are two two-star restaurants and 14 one-star restaurants across our islands, Edinburgh, Glasgow, Perthshire, Fife, and the Highlands.  


What’s in vegetarian haggis?

Vegetarian haggis includes beans, lentils, nuts, vegetables, and oatmeal and was invented by world-renowned butcher, John MacSween, in 1984.  


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